Visit the Country Kitchen at Stonehaus Farms

Seeds for Thought - By Connie

In  the country kitchen at Stonehaus Farms in Martinsville, Connie is  making calendula salve. Neesey Payne from WDBJ7 recently visited  Stonehaus Farms to learn how to make the salve.

 

Find out more - A homemade remedy that takes away the itch and soothes the skin
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Private Classes are also available for four or more people.

Call for details and to arrange a private class. 276-336-8522

Classes and Events at Stonehaus Farms

May 4th 2019

Cheese Making

2pm - 4pm

+ Event Details

May 4th 2019

Cheese Making

How to make Mozzarella Cheese, Ricotta Cheese, and Whey Bread in a fun filled, tasty and tasteful course with Connie Stone!


In this Hands On, fun filled class, Connie teaches you the Art of Mozzarella Cheese Making, as well as using the whey that is left for either Ricotta Cheese or a wonderful Whey Artisan Bread! Each student will make and take home a pound of Mozzarella (if it makes it home!)

Only $35.00 and includes Milk from Homestead Creamery! Limited to six people. Reserve your seat now.


Only $35.00 and includes Milk from Homestead Creamery! Limited to six people. Reserve your seat now.

2pm - 4pm

May 11th 2019

Introduction to Candlemaking with Connie and Elliott

2pm - 3pm

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May 11th 2019

Introduction to Candlemaking with Connie and Elliott

Learn how to make your own Soy Container Candle!  Take home your own creation that you make by choosing the color and fragrance! All supplies furnished!


Only $20 per person. Limited to six people. Reserve your seat now.

2pm - 3pm

May 25th 2019

Soap Making

2pm - 5pm

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May 25th 2019

Soap Making

We invite you learn the art of soap making. Each person will receive a sample soap at the end of the class.


Only $25 per person. Limited to six people. Reserve your seat now.


2pm - 5pm

June 1st 2019

Cheese Making

2pm - 4pm

+ Event Details

June 1st 2019

Cheese Making

How to make Mozzarella Cheese, Ricotta Cheese, and Whey Bread in a fun filled, tasty and tasteful course with Connie Stone!


In this Hands On, fun filled class, Connie teaches you the Art of Mozzarella Cheese Making, as well as using the whey that is left for either Ricotta Cheese or a wonderful Whey Artisan Bread! Each student will make and take home a pound of Mozzarella (if it makes it home!)  


Only $35.00 and includes Milk from Homestead Creamery! Limited to six people. Reserve your seat now.

2pm - 4pm

June 8th 2019

Utilizing Herbs for Culinary or Medicinal Purposes

2pm - 4pm

+ Event Details

June 8th 2019

Utilizing Herbs for Culinary or Medicinal Purposes

Learn how to select and prepare herbs for enhancing your food or creating a calendula salve. Take your own salve with you for bug bites.


Only $20 per person. Limited to six people. Reserve your seat now.

2pm - 4pm

More Events

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